Every dish was a pure delight
What a meal. Four luscious courses for just $49 a person plus, for us, a bottle of $64 Foley Johnson wine
|Sinfully rich and delicious cheesecake|
DineLA Restaurant Week happens twice a year at top restaurants throughout Los Angeles. So far we've done one lunch at Laurel Point in Studio City and one dinner at Koi (featured here) but we have until Jan. 26 to complete our foodie fest.